Thursday, November 20, 2008

From scratch, something chocolate and savor

- The sign-up sheet for our group lunch at work next Tuesday contains this from Billy: Mac and Cheese (not from a box)

- Standing before the sign-up sheet myself, debating what to put down. The printing plant manager walks by, "Are you a baker?" Me: "Yes!" He (saying hopefully): "Something chocolate would be good." So I sign up for: Some sort of chocolate dessert

- Savoring an evening home in front of the fireplace (dinner plans with a friend unexpectedly canceled) and a dinner of hummus and flatbread, dark greens salad with feta cheese, steamed vegetables and an olive oil concoction dressing. As good as any restaurant meal, I think.

3 comments:

  1. What about the wonderful Stouffer's frozen mac? no additives and preservatives!

    How about a mouses pie? Some take less than 30 mins to prepare.

    ah, due to our remodel probably won't get to use our fireplace this winter! Enjoy yours.

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  2. I'll have to look up a recipe for Mousse pie - later in the day, the same man was muttering something about how he loves chocolate pie, so maybe I'll do that.

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