Greek Salad with Lemon and Oregano from the Smitten Kitchen. I adore making this salad and will make it again this weekend - I bought the stuff last night. And I used Vidalia onion instead of purple onion, because I like it. If you click on the red Smitten Kitchen link above, you can read her happy news. It made me smile this morning.
Happy Friday, y'all! Hope you have a great weekend!